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HMAR HME

Repository of exotic indigenous cuisine of Hmar tribals

Cuisine

Dolhro Sathu Changalhme

By Hmar Hme
Cuisine

Umdawng Ngathu Chialhme

By Hmar Hme
Cuisine

Hmawnglor le Alu Ngathu Chialhme

By Hmar Hme
Food Ingredients

Cleaning Stink Beans by Roasting

By Hmar Hme
Cuisine

Saptheihna Ngathu Hmarchadeng

By Hmar Hme
How to make an onion chutney with dried red chilli and fermented fish!
Cuisine

Purunsen Ngathu Hmarchadeng

By Hmar Hme on Monday, May 14, 2018
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How to make a indigenous traditional dish out of green beans, eggplant and fermented fish!
Cuisine

Tuiruong Be le Manta Ngathu Changalhme

By Hmar Hme on Sunday, May 13, 2018
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How to make bamboo shoots, eggplant and smoked beef indigenous cuisine!
Cuisine

Ruotuoi le Manta Changalhme

By Hmar Hme on Friday, April 13, 2018
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Cuisine

Bawngsung Chartang

By Hmar Hme on Tuesday, December 26, 2017
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About HMARHME.COM

We regularly update and showcase many of the Hmars’ exotic indigenous cuisine to try out in your own kitchen!

The dishes ranges from simple boil dishes to hot dishes involving chilli, cooked with fermented pork, fermented fish, fermented soybeans, fermented sesame seeds and many others.

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