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HMAR HME

Repository of exotic indigenous cuisine of Hmar tribals

Tag Archives: Tomato

Vegetables

Lambak – Pennywort

By Hmar Hme on Saturday, March 2, 2019

Pennywort, Asiatic Pennywort, Lambak, Hmarchadeng, Chutney, Ngathu, Fermented Fish, Leafy Green, Salad, Onion, Tomato, Bowl of Water, Ngathu Hmarchadeng, Chilli Chutney

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Cuisine

Hmesei le Alu Ngathu Chialhme

By Hmar Hme on Wednesday, February 27, 2019

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Cuisine

Zawngtra le Kawtebel Zeu

By Hmar Hme on Friday, February 22, 2019

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About HMARHME.COM

We regularly update and showcase many of the Hmars’ exotic indigenous cuisine to try out in your own kitchen!

The dishes ranges from simple boil dishes to hot dishes involving chilli, cooked with fermented pork, fermented fish, fermented soybeans, fermented sesame seeds and many others.

Home
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Food Ingredients
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