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HMAR HME

Repository of exotic indigenous cuisine of Hmar tribals

Tag Archives: Sacred Fig Leaves

Hmawnglor le Alu Ngathu Chialhme

By Hmar Hme on Saturday, April 6, 2019

Hmawnglor, Hmanglawr, Ngathu Chialhme, Sacred Fig Leaves, Potato, Fermented Fish, Dried Red Chilli, Garlic, Salt, Cooking Pot, Vegetables, Mortar and Pastel, Excess Water

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About HMARHME.COM

We regularly update and showcase many of the Hmars’ exotic indigenous cuisine to try out in your own kitchen!

The dishes ranges from simple boil dishes to hot dishes involving chilli, cooked with fermented pork, fermented fish, fermented soybeans, fermented sesame seeds and many others.

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