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HMAR HME

Repository of exotic indigenous cuisine of Hmar tribals

Tag Archives: Ankhapui Leaves

Ankhapui Sathu Changalhme

By Hmar Hme on Tuesday, February 19, 2019

Ankhapui Sathu Changalhme

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We regularly update and showcase many of the Hmars’ exotic indigenous cuisine to try out in your own kitchen!

The dishes ranges from simple boil dishes to hot dishes involving chilli, cooked with fermented pork, fermented fish, fermented soybeans, fermented sesame seeds and many others.

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